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Secrets of Bluegrass Chefs

Be a part of the live audience!

Secure your tickets to be part of a live TV audience as you watch a taping of “Secrets of Bluegrass Chefs.” You will see two episode tapings as Kentucky’s top chefs cook with Tim Laird, America’s Chief Entertaining Officer and Kevin Harned, WAVE 3 TV Chief Meteorologist. Tapings will take place in Louisville in the Secrets of Bluegrass Chefs Kitchen Theater at Paristown.

Your ticket includes a welcome taste of champagne and food samplings prepared by the Kentucky chefs.

Secrets of Bluegrass Chefs — Kitchen Theater at Paristown Cafe
Dates: Apr 21, May 19, Jun 23, Jul 14, Aug 4, Sept 22, Oct 6, Nov 17, Dec 8
Time: Sundays, 4:00 pm to 6:00 pm
Ticket Price: $85 pp
Capacity: 60 people
(your table may include other guests attending the show)
 
GET TICKETS
Featured Chefs Each Month

April 21
Chef Chase Schnatter, The Village Anchor
Chef Henry Wesley, Le Moo

May 19
Chef Shaquan McDonald, Chef Shaq Kitchen
Chef Jake Snyder, Noche Mexican BBQ

June 23
Chef Brent Mills, Harvey’s
Owner, Missy Hillock, Chateau Bourbon

July 14
Chef Duncan Williams, Jack Fry’s
Chef James Coogle, Kentucky Center for Performing Arts

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  • group at table at the secrets of bluegrass chefs live taping at paristown
  • live tv audience at secrets of bluegrass chefs louisville
  • live tv audience at secrets of bluegrass chefs
  • dessert dish made on secrets of bluegrass chefs
  • outdoor taping of secrets of bluegrass chefs in louisville

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