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Secrets of Bluegrass Chefs

Be a part of the live audience!

Secure your tickets to be part of a live TV audience as you watch a taping of “Secrets of Bluegrass Chefs.” You will see two episode tapings as Kentucky’s top chefs cook with Tim Laird, America’s Chief Entertaining Officer and Kevin Harned, WAVE 3 TV Chief Meteorologist. Tapings will take place in Louisville in the Secrets of Bluegrass Chefs Kitchen Theater at Paristown.

Your ticket includes a champagne cocktail meet-and-greet. At the conclusion of the show, you will be able to sample the food that the Kentucky chefs have prepared.

 
Secrets of Bluegrass Chefs — Kitchen Theater at Paristown Cafe
Dates: Nov 13, Dec 11, Feb 26, Mar 26, Apr 23, May 21
Time: Sundays, 4:00 pm to 6:00 pm
Ticket Price: $85 pp
Capacity: 40 people
(tables of 2, 4, or more if from same household/group)
 
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Featured Chefs Each Month

November 13 Chefs:
Patrick Gosden, Brasserie Provence
Michael Nusbaum, Karem’s

December 11 Chefs:
Michael Bowe, Red Yeti
Bruce Ucan, Mayan Cafe

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